香辣卤鸡爪
香辣卤鸡爪https://58.ca/data/attachment/images/Kitchen/u1exhsq5msf.jpg
香辣又软糯的卤鸡爪，上桌就会被抢光，太香了
需要食材:
鸡爪:500g 生姜:4片 料酒:一勺 生抽:两勺 老抽:两勺 蚝油:一勺 白糖:半勺 盐:一勺 豆瓣酱:一勺 花椒:少许 八角:两个 桂皮、香叶 干辣椒:4/5个做法步骤1.
鸡爪洗净
https://58.ca/data/attachment/images/Kitchen/mnisto1cjwu.jpg
2.
切掉指甲
https://58.ca/data/attachment/images/Kitchen/gguydvigt2s.jpg
3.
中间厚的部分划一刀，更入味
https://58.ca/data/attachment/images/Kitchen/br3lvpiyi4r.jpg
4.
冷水下锅加入一勺料酒与姜片
https://58.ca/data/attachment/images/Kitchen/ynittabcotq.jpg
5.
撇去浮沫煮3分钟
https://58.ca/data/attachment/images/Kitchen/hxqtz2wvomv.jpg
6.
捞出过一下凉水
https://58.ca/data/attachment/images/Kitchen/ksriiyu5h5y.jpg
7.
锅内热油放入一勺豆瓣酱与蒜末炒香
https://58.ca/data/attachment/images/Kitchen/jjtp0gknek1.jpg
8.
倒入鸡爪
https://58.ca/data/attachment/images/Kitchen/xedaqub1150.jpg
9.
翻炒均匀
https://58.ca/data/attachment/images/Kitchen/pez1ybptdqi.jpg
10.
加入清水没过鸡爪
https://58.ca/data/attachment/images/Kitchen/bauiawjdqup.jpg
11.
准备八角、花椒、干辣椒、桂皮、香叶
https://58.ca/data/attachment/images/Kitchen/qtagrsbs225.jpg
12.
倒入锅中
https://58.ca/data/attachment/images/Kitchen/bj4thqm3yjn.jpg
13.
碗中加入两勺生抽
https://58.ca/data/attachment/images/Kitchen/qc5uzpwybun.jpg
14.
一勺蚝油
https://58.ca/data/attachment/images/Kitchen/p2sbi2vd00z.jpg
15.
两勺老抽
https://58.ca/data/attachment/images/Kitchen/tgjup3wu4z3.jpg
16.
半勺盐
https://58.ca/data/attachment/images/Kitchen/25fxjlki0uq.jpg
17.
倒入锅中
https://58.ca/data/attachment/images/Kitchen/3iangt53emj.jpg
18.
大火煮开
https://58.ca/data/attachment/images/Kitchen/tht43rvjgr2.jpg
19.
加入半勺盐，盖盖小火煮1小时候左右
https://58.ca/data/attachment/images/Kitchen/hq1d1hya102.jpg
20.
熬制汤汁浓稠
https://58.ca/data/attachment/images/Kitchen/tgsq5mihgem.jpg
小贴士如果水不够可以中途添一些~
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