肥牛饭
肥牛饭https://58.ca/data/attachment/images/Kitchen/w00wux3pwhx.jpg
爱肥牛的你一定不要错过,简单美味的肥牛饭（两人份）
需要食材:
肥牛:一盒
胡萝卜:半根
西兰花:小半颗
白糖:5小勺/适量
酱油:5勺/适量
耗油:2勺
料酒:1勺
清水:6勺/适量
盐:小半勺
淀粉:1小勺
米饭:1碗
做法步骤
1.
肥牛准备!
https://58.ca/data/attachment/images/Kitchen/zirulg2gzgm.jpg
2.
胡萝卜切片,西兰花切好,洋葱切好
https://58.ca/data/attachment/images/Kitchen/xkrvldcimsz.jpg
3.
酱油
https://58.ca/data/attachment/images/Kitchen/dgbsb2attwb.jpg
4.
耗油
https://58.ca/data/attachment/images/Kitchen/xent301srbl.jpg
5.
糖
https://58.ca/data/attachment/images/Kitchen/dscxy4mwomi.jpg
6.
料酒
https://58.ca/data/attachment/images/Kitchen/qcukalrhcwp.jpg
7.
颜
https://58.ca/data/attachment/images/Kitchen/krqu5rxmws1.jpg
8.
清水
https://58.ca/data/attachment/images/Kitchen/tx4jzo4bmxw.jpg
9.
淀粉
https://58.ca/data/attachment/images/Kitchen/izlaqhphhcf.jpg
10.
搅和搅和! 汁儿调好
https://58.ca/data/attachment/images/Kitchen/hi5y5e2qbyf.jpg
11.
煮开水焯胡萝卜和西兰花,加2勺盐,变软捞出
https://58.ca/data/attachment/images/Kitchen/qmqukenfc1d.jpg
12.
煮开水下肥牛,变色捞出
https://58.ca/data/attachment/images/Kitchen/fh5un5e2qbh.jpg
13.
少许油炒洋葱,变软后放肥牛和酱汁
https://58.ca/data/attachment/images/Kitchen/22d3vcm0zgb.jpg
14.
酱汁和肥牛洋葱翻炒后均匀出锅
https://58.ca/data/attachment/images/Kitchen/5pnl3uzfati.jpg
15.
盛米饭
https://58.ca/data/attachment/images/Kitchen/bvht3nmqdw0.jpg
16.
将肥牛和西兰花胡萝卜铺入米饭中,肥牛饭OK啦
https://58.ca/data/attachment/images/Kitchen/vefrvqfgqmn.jpg
小贴士焯胡萝卜西兰花时可在水中加2勺盐入味儿,酱汁可根据口味适当调整
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