小朋友最爱-糖醋排骨
小朋友最爱-糖醋排骨https://58.ca/data/attachment/images/Kitchen/ltiygbgfloe.jpg
糖醋排骨酸甜甜甜，很受小朋友喜爱。我每次都买6-7根，要不然不够吃😂！
需要食材:
排骨:1000g
生姜:5片
小葱段:5根
料酒:50g
生抽:40g
老抽:40g
冰糖:40g
陈醋:适量
色拉油:少许
做法步骤
1.
排骨冷水下锅，焯一下水
https://58.ca/data/attachment/images/Kitchen/dqwhztqsoi4.jpg
2.
排骨洗净，沥干水份、其他材料备好，锅烧热
https://58.ca/data/attachment/images/Kitchen/viuepfi4s3y.jpg
3.
放少许油，下葱姜爆香
https://58.ca/data/attachment/images/Kitchen/awjxwzs25ko.jpg
4.
下排骨进行翻炒，炒干水份，炒个几分钟吧
https://58.ca/data/attachment/images/Kitchen/e0b2b4ltpi3.jpg
5.
从锅边倒入料酒，翻炒几下
https://58.ca/data/attachment/images/Kitchen/idtqyvwcn4k.jpg
6.
倒入老抽
https://58.ca/data/attachment/images/Kitchen/2ogxmahb435.jpg
7.
下生抽，炒匀
https://58.ca/data/attachment/images/Kitchen/dxxbbxv0n3u.jpg
8.
放入冰糖
https://58.ca/data/attachment/images/Kitchen/wruyz4dgr3l.jpg
9.
加入适量水，沒过排骨，烧开
https://58.ca/data/attachment/images/Kitchen/spjfkzfjlwc.jpg
10.
水开后转中小火，慢炖1个小时左右，至排骨软烂
https://58.ca/data/attachment/images/Kitchen/gdlu4s25mfk.jpg
11.
加少许醋调味
https://58.ca/data/attachment/images/Kitchen/4hdqoua3xhv.jpg
12.
大火收汁即可。
https://58.ca/data/attachment/images/Kitchen/u3qrlid0kwt.jpg
13.
香喷喷热腾腾的糖醋排骨就大功告成啦！
https://58.ca/data/attachment/images/Kitchen/ldtf4kzpgk0.jpg
14.
肉已经炖得软烂入味
https://58.ca/data/attachment/images/Kitchen/e5hrt3vbfv5.jpg
15.
好诱人
https://58.ca/data/attachment/images/Kitchen/ujotjrfumzh.jpg
16.
来一口？😊
https://58.ca/data/attachment/images/Kitchen/wpysqxrd1u5.jpg
小贴士老抽不要一下倒太多，还不成品不好看哦！
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